2008 Holiday Potluck Recap

There was buzz about many dishes, particularly the Cream of Many Mushrooms Soup, the Pheasant with Wild Mushrooms, Tri-Tip with Chanterelles, Pork Loin with Boletes and the Mushroom Barley dish. Sorry if you missed it, and will those talented people please send recipes here? I went through the line late, so if you had something else magnificent, let me know and we’ll try to get the recipe.

Besides the great food, there were Matsutake party favors brought by Bob Sellers!

Our thanks to Margaret Carpenter, Richard Lyness and Bob Wynn, who put on a great evening, and to the wonderful volunteers who helped to set the scene.