Fall Mushroom Dinner
As Autumn beckons and we await or enjoy the first fungal fruitings, Chef Bob Wynn and the FFSC Culinary Committee welcome FFSC members and their guests to celebrate the season with our much-loved Fall Mushroom Dinner.
The 2026 Fall Mushroom Dinner is scheduled on Sunday, November 15, 2026 from 6:30 to 9:30pm. See the Members Only section below for location details.
Fall Flavors
For 2026, Bob and his crew will prepare a large main dish and green salad. Members are invited to bring labeled potluck dishes in accordance with the Permitted Species list on the Potluck Essentials page. It's sure to be a scrumptious menu!
(Not sure what to make? Check out our Mushroom Recipes for inspiration!)
Price
The price changes each year, depending on the cost of the venue rental and other factors.
For 2026, we will not charge admission for this event. A donation bucket will be ready to accept contributions to offset rental fees and expenses. $10 per person is suggested. Thanks!
Location
The Fall Mushroom Dinner is open to FFSC members and their guests. The location varies each year. Login to view the Members' section below for details.
Let’s come together to share food, celebrate community, and welcome the mushroom season and the fall harvest with good cheer. We look forward to seeing you at the table!